Nutrition Services Supervisor
A company is looking for a Nutrition Services Supervisor responsible for overseeing patient meal service programs and staff. Key Responsibilities Coordinate and oversee patient meal service programs, retail areas, and production areas Direct the nutrition services program and staff to ensure quality and cost-effective services Ensure compliance with standards and procedures for meal service and retail food programs Required Qualifications Minimum of an Associate's degree or 2 years of relevant experience in lieu of a degree Two or more years of supervisory experience in a relevant setting Experience with MS Office applications and nutrition-related software Experience in a food service setting with a focus on customer service Demonstrated leadership experience in retail or food service environments
