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What It's Like Putting on a Restaurant Show for 55,000 People

Lisa Malikow discusses running a massive industry event, helping operators grow and why unexpected inspiration is the best part of the job.

May 13, 2025 - 15:06
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What It's Like Putting on a Restaurant Show for 55,000 People
Lisa Malikow discusses running a massive industry event, helping operators grow and why unexpected inspiration is the best part of the job.
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